Rapid Fired Pizza – the Dayton-based pizza restaurant that takes your order from oven to plate in 180 seconds – opened its Mill Run location on Monday, April 3.
Owned by franchisees Steve and Mary Collins, Rapid Fired Pizza is located at 3646 Fishinger Boulevard, in the building previously occupied by Burger King. The Mill Run location is open 10:30 a.m. to 10 p.m. Sunday through Thursday, and 10:30 a.m. to 11 p.m. on Fridays and Saturdays.
According to its website, Rapid Fired does not deliver or accept orders by phone. Customers visiting select locations do have the option of placing their orders online, but as of April 5 the Mill Run location is not listed as being eligible for this service.
Rapid Fired Pizza's menu can be found online. We hope you'll consider Rapid Fired Pizza – and all of our local Mill Run restaurants – the next time you're planning to eat out.
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